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Baked
Potato slices (Alu Gauranga)
or
Potatoes au Gratin
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Potato slices (10 potatoes)
Asafetida (1/2 tsp)
Salt (3 tsp)
Pepper (1 tsp)
Fresh Coriander (3tbs)
Ground Coriander (3tbs)
Paneer, crumbled (450 g)
Cream (3 c.) mixed with one tsp
Turmeric
Butter (1.25 c.)
In this order, cover a greased casserole
with one third of the ingredients above three times (three rounds). Sprinkle
the top finally with
2 tsp powdered milk (not essential)
Then, let the oven take care of
your food for 45 minutes (200 degr.C), covered with an aluminium foil until
the last 10 minutes (letting the top brown).
This meal is excellent with
rice,
bread and green vegetable dishes.